EAT! Harvest Featuring 15 Award-Winning Chefs
Nov 8th, 2019
The Vancouver Club – 915 W Hastings St, Vancouver, BC V6C 1C6
A world class tasting event featuring the entire EAT! chef line-up.
EAT! Pastry Day
Nov 9th, 2019
Don’t miss an exclusive opportunity to be up close and personal with Vancouver’s premier patisserie chef Thomas Haas as he shares 3 signature recipes sophisticated enough to serve in a restaurant but easy enough to make at home
Swine Out Vancouver Featuring Local Breweries and 8 Local Charcuterie Tasting Dishes
Nov 5th, 2019
Heritage Hall Vancouver – 3102 Main Street, Vancouver, BC V5T 3G7
Six Mount Pleasant breweries with 8 charcuterie tasting dishes from BC (and beyond) chefs thanks to EAT! Vancouver
Cioppinos hosts Portland’s Cathy Whims of Nostrana
Nov 7th, 2019
Cioppino's 1133 Hamilton St., Vancouver
Limited to 20 guests in private room
You are amongst internationally renowned excellence at this exquisite dinner rooted in culture!
Wildebeest hosts Toronto’s Carl Heinrich of Richmond Station
Nov 7th, 2019
Wildebeest120 West Hastings St., Vancouver
Limited to 70 guests (family style)
This evening will be a coming together of top East and West chefs for a one-night culinary offering.
Campagnolo hosts Toronto’s Craig Harding from La Palma
Campagnolo1020 Main St., Vancouver
Limited to 60 guests (family style)
Come meet these two top chefs as they combine to interpret local, seasonal ingredients to create a modern Italian feast. Arrive hungry.
The Acorn hosts Edmonton’s Christine Sandford of Biera
Nov 6th, 2019
The Acorn3995 Main St., Vancouver
Limited to 30 guests per seating
Prepare for a highly inspired creative and elevated vegan dining experience.
The Vancouver Club hosts Jonathan Gushue of Fogo Island Inn
Nov 6th, 2019
The Vancouver Club 915 W Hastings St, Vancouver, BC V6C 1C6
Limited to 40 guests
Allow these two chefs to take us on a culinary journey from coast to coast that few are fortunate enough to indulge in.
Learn to Grill Up Peruvian Street Food with Shelome Bouvette
Nov 4th, 2019
Chicha 136 E Broadway, Vancouver, BC, V5T 1V9
32 tickets available
Learn to grill up Peruvian Street food with Shelome Bouvette.
Artisan Sausage Making workshop with Sebastian Cortez
Sebastian & Co. 2425 Marine Dr, West Vancouver, BC V7V 1L3
8 tickets available
Join artisan butcher, Sebastian Cortez, for a hands-on Sausage Making workshop at his quaint West Vancouver butcher shop.
Educational Pizza Making at Nicli Antica Pizzeria
Nicli Antica Pizzeria62 E Cordova St, Vancouver, BC, V6A 1K2
16 tickets available
Prepare to learn through demonstration, one-on-one coaching, and of course, tasting! Don’t miss your chance to toss your very own sensational artisanal pizza.
Basics of Charcuterie with Dave Mottershall and Robert Belcham
Campagnolo Vancouver1020 Main St, Vancouver, BC V6A 2W1
12 tickets available
Prepare to learn through demonstrations, acquire new recipes, and taste curated charcuterie pairings, all while sipping on local wines!
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