Friday
Nov 8th, 2019
The Vancouver Club – 915 W Hastings St, Vancouver, BC V6C 1C6
A world class tasting event featuring the entire EAT! chef line-up.
Saturday
Nov 9th, 2019
12:00pm-5:00pm
The Vancouver Club – 915 W Hastings St, Vancouver, BC V6C 1C6
$89.00 - General
Don’t miss an exclusive opportunity to be up close and personal with Vancouver’s premier patisserie chef Thomas Haas as he shares 3 signature recipes sophisticated enough to serve in a restaurant but easy enough to make at home
Wednesday
Nov 6th, 2019
The Acorn
3995 Main St., Vancouver
Limited to 30 guests per seating
Prepare for a highly inspired creative and elevated vegan dining experience.
Thursday
Nov 7th, 2019
7:00pm
Cioppino's
1133 Hamilton St., Vancouver
Limited to 100 guests
You are amongst internationally renowned excellence at this exquisite dinner rooted in culture!
Wednesday
Nov 6th, 2019
6:30pmAMEX Event
The Vancouver Club
915 W Hastings St, Vancouver, BC V6C 1C6
Limited to 40 guests
Allow these two chefs to take us on a culinary journey from coast to coast that few are fortunate enough to indulge in.
Thursday
Nov 7th, 2019
7:00pm - Travelzoo Private Event
Wildebeest
120 West Hastings St., Vancouver
Limited to 70 guests (family style)
This evening will be a coming together of top East and West chefs for a one-night culinary offering.
Thursday
Nov 7th, 2019
7:00pmAMEX Event
Campagnolo
1020 Main St., Vancouver
Limited to 60 guests (family style)
Come meet these two top chefs as they combine to interpret local, seasonal ingredients to create a modern Italian feast. Arrive hungry.
Learn to Grill Up Peruvian Street Food with Shelome Bouvette
Monday
Nov 4th, 2019
7:00pm-9:30pm
Chicha
136 E Broadway, Vancouver, BC, V5T 1V9
32 tickets available
Learn to grill up Peruvian Street food with Shelome Bouvette.
Monday
Nov 4th, 2019
7:00pm-9:30pm AMEX Event
Pacific Institute of Culinary Arts
1505 W 2nd Ave #101, Vancouver, BC, V6H 3Y4
24 tickets available
Take this introductory class on how to butcher and prepare seasonal fish with Ai & Om Knives.
Tuesday
Nov 5th, 2019
7:00pm-9:30pm
Clough Club
212 Abott St., Vancouver, BC, V6B 2K8
24 tickets available
Trevor Kallies and Sarah Stewart will be joined by Lot 40 Canadian Rye Whisky ambassador Keith Trusler as they serve up an iconic multi-course dinner, featuring a variety of dishes that will showcase the best of comfort food from the 30s, 40s and 50s
Tuesday
Nov 5th, 2019
7:00pm-9:30pmAMEX Event
Sebastian & Co.
2425 Marine Dr, West Vancouver, BC V7V 1L3
8 tickets available
Join artisan butcher, Sebastian Cortez, for a hands-on Sausage Making workshop at his quaint West Vancouver butcher shop.
Monday
Nov 4th, 2019
7:00pm-9:30pm
Nicli Antica Pizzeria
62 E Cordova St, Vancouver, BC, V6A 1K2
16 tickets available
Prepare to learn through demonstration, one-on-one coaching, and of course, tasting! Don’t miss your chance to toss your very own sensational artisanal pizza.
Monday
Nov 4th, 2019
7:00pm-9:30pm
Campagnolo Vancouver
1020 Main St, Vancouver, BC V6A 2W1
12 tickets available
Prepare to learn through demonstrations, acquire new recipes, and taste curated charcuterie pairings, all while sipping on local wines!
#eatvancouver